For the second consecutive year, in an exercise of transparency and commitment, in Aceites ABASA we have prepared the Sustainability Report 2023. This document not only reflects […]

The olive tree, whose scientific name is Olea europaea, is an emblematic tree of the Mediterranean that has been revered throughout history for its fruits and […]

Polyphenols are recognized as natural antioxidants, present in a wide variety of foods consumed daily. These natural substances offer numerous health benefits. Find out what they […]

In the realm of nutrition and health, olive oil emerges as a prominent player, especially in relation to cardiovascular health. This oil, rooted in Mediterranean culinary […]

Olive pomace oil is considered one of the best oils for frying due to its high nutritional quality and its resistance to high temperatures. This byproduct […]

Olive oil is a fundamental cornerstone in kitchens worldwide, especially in Mediterranean countries. Its versatility, flavor and health benefits make it an essential ingredient in any balanced diet. […]

Olive oil is a cornerstone of the Mediterranean diet. It is a healthy food with numerous health benefits, as well as being versatile, forming part of […]

Rice oil, extracted from rice bran, has been on households’ tables for centuries in various Asian cultures. However, its popularity has expanded in recent years due […]

Coconut oil has gained increasing popularity in recent years due to its numerous health benefits and its versatility in the kitchen. Extracted from the dehydrated pulp […]

The smoke point of vegetable oils is a term that may go unnoticed by many, but its importance is undeniable. What is the smoke point? The […]